If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
California Crab Melt
- add review
- #71628
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package (8 ounce size) crab meat or imitation crab meat
1/2 cup light mayonnaise
1/4 cup sliced green onions
6 ounces shredded Swiss cheese
1/2 teaspoon garlic salt
1/4 teaspoon paprika
20 slices sourdough or French bread baguette, (about 3-inches wide)
directions
Heat broiler. Shred or coarsely chop crab meat.
In medium bowl stir together crab meat and all remaining ingredients except bread.
Place bread slices on large baking sheet. Broil 5 to 6 inches from heat until toasted (1 to 2 minutes).
Turn bread slices over; spread each with about 1 tablespoon crabmeat mixture. Broil 5 to 6 inches from heat until cheese is bubbly (2 to 3 minutes). Serve immediately.
added by
kitkat
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
see more california recipes
reviews & comments