Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Zesty Red Potatoes
- add review
- #3537
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
6 medium red potatoes, halved and thinly sliced
1 small onion, halved and thinly sliced
1/2 cup butter or margarine, melted
1/2 teaspoon crushed red pepper flakes
salt, to taste
directions
Arrange potatoes and onion in an ungreased 9 inch square baking dish. Combine butter, pepper flakes and salt; drizzle over potatoes and onion.
Cover and bake at 400 degrees F for 25 minutes. Uncover; bake for 15-20 minutes longer or until potatoes are tender.
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
reviews & comments