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Cooked Fruit Puree

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  • #23767
Cooked Fruit Puree - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

fresh, frozen or canned fruit*

directions

* such as apples, apricots, peaches, pears, plums, prunes, pineapple, or dried fruits

Wash and peel fruit if necessary. Steam over low heat with a small amount of water until tender. Do not overcook.

Cool and process in a food processor or blender. You can then press this through a sieve if desired.

added by

Igre


nutrition data

Nutritional data has not been calculated yet.


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