Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Advocaat (Dutch Eggnog)
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- #9048
ingredients
10 eggs
1/2 teaspoon salt
1 1/2 cup sugar
1 2/3 cup cognac
1 teaspoon vanilla extract
directions
Separate the eggs and beat the yolks with the salt and the sugar, until the mixture is thick and creamy. Beat in the cognac, very slowly and put the mixture into a double boiler. Heat gently, whisking all the time until warm (not hot) and thick. Remove the pan from the heat and stir in the vanilla. Serve warm, with whipped cream on top. Can sprinkle with cinnamon or nutmeg.
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jenifersrecipes
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Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
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reviews & comments
November 7, 2006
easy and helpful recipe when you have no time for prepration.