California Style Nachos Recipe

ingredients

2 cups cooked white poultry meat, cubed
3 ounces baked tortilla chips
2 ounces Camembert or mozzarella cheese
jalapeno peppers, diced, to taste
4 peppercorns, crushed
6 spinach leaves, chopped
6 artichoke hearts, quartered
1 cup alfalfa sprouts
1 can (16 ounce size) black olives, drained, sliced
3 tomatoes, cubed
sour cream

directions

On large baking sheet, arrange tortilla chips evenly and place chicken meat over top. Heat in oven until warm.

Meanwhile, melt cheese in microwave until creamy and pourable (if it stays too thick, add milk to thin). Add jalapenos and pepper and mix well.

Pour over chips and chicken. Top with spinach, artichoke hearts, sprouts, olives and tomatoes, in that order.

Serve with sour cream.

nutrition data

Nutritional data has not been calculated yet.