This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

This creamy milkshake tastes like a snickerdoodle! You can adjust the amount of cinnamon as desired. It works well with low fat ingredients too.

1 cup cold milk
1/2 teaspoon vanilla extract
2 cups vanilla ice cream
1/4 teaspoon ground cinnamon
ground nutmeg
Combine the milk, vanilla extract, ice cream, and cinnamon in a blender. Process until smooth. You can add additional milk if needed if a thinner consistency is desired.
Pour the milkshake into chilled glasses and sprinkle with nutmeg. Serve immediately.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.


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reviews & comments
April 11, 2020
So easy, the best milkshake ever