Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

Have your pie and drink it, too. You may say that the lime juice is the "key" to this creamy milkshake.

1/4 cup key lime juice
3 tablespoons sugar or sugar substitute
16 ounces vanilla ice cream
Combine the lime juice, sugar, and ice cream in a blender. Process on high speed until smooth. Pour into tall glasses and serve immediately. Garnish as desired.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.


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