Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pina Colada Macaroons
- add review
- #79546
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3/4 cup sugar
1/3 cup margarine or butter, softened
1 package (3 ounce size) cream cheese, softened
1 1/2 teaspoon rum extract
1 egg yolk
1 1/4 cup all purpose or unbleached flour
2 teaspoons baking powder
1/4 teaspoon salt
8 ounces candied pineapple, finely chopped
4 cups flaked coconut, divided
directions
In a large bowl, beat sugar, margarine and cream cheese until light and fluffy. Add rum extract and egg yolk. Blend well.
Lightly spoon flour into a measuring cup and level off. In small bowl, combine flour, baking powder and salt. Gradually add flour mixture to creamed mixture, mixing well.
Stir in pineapple and 3 cups of the coconut. Cover with plastic wrap and refrigerate for at least 1 hour for easier handling.
Heat oven to 350 degrees F.
Shape dough into 1-inch balls. Gently roll in remaining 1 cup coconut to coat. Place 2 inches apart on an ungreased cookie sheets. Flatten slightly.
Bake at 350 degrees F for 10 to 15 minutes or until light golden brown. Immediately remove from cookie sheets.
added by
susandana
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
reviews & comments