The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Alan Alda's Che Cha
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- #35712
ingredients
14 good-size Italian plum tomatoes
OR
2 cans (14 ounce size) plum tomatoes
2 handsful fresh basil leaves, chopped
1 clove garlic, minced
1/3 pound reduced fat Mozzarella cheese, shredded
1 tablespoon olive oil
10 ounces fusilli pasta (corkscrew macaroni) or your choice of noodle
directions
Fill a pot with enough water to cover tomatoes. Bring to a boil. Add tomatoes to boiling water. Remove after about 10 seconds.
Mix the tomatoes, basil, garlic and cheese with the olive oil. Let stand in a covered bowl for at least 3 hours (or overnight) refrigerated).
Cook fusilli. Drain. Add sauce to hot pasta. Mix well, and serve warm.
added by
Nakia, Wyoming USA
nutrition data
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Beer makes batters better, meat more tender, and sauces more flavorful.

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reviews & comments
April 13, 2007
The meal was wonderful. The recipe was missing a few steps. According to 2 other sites that had this recipe, after boiling the tomatoes, you peel and chop them. Hope that helps!