Ritzy Chicken Casserole

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#17863

serves/makes:

ready in:
30-60 minutes

1 review

ingredients

2 sleeves Ritz crackers
1 can cream of chicken soup, or cream of mushroom
1 carton (8 ounce size) sour cream
1 cup chicken broth
6 boneless chicken breasts, cooked
4 ounces margarine, melted

directions

Crumble one sleeve of Ritz crackers in the bottom of a 2 to 2 1/2-quart casserole dish. Drizzle 1/2 of the melted margarine over the crackers.

Mix chicken with soup, sour cream, and broth. Pour over crackers. Crush the remaining sleeve of crackers over the chicken mixture.

Drizzle the remaining melted margarine over the crackers.

Bake at 300 degrees F for 30 to 45 minutes.

added by

Elana

nutrition data

524 calories, 27 grams fat, 35 grams carbohydrates, 34 grams protein per serving.

reviews & comments

Alice REVIEW:
June 18, 2018

YUMMMY!! The thing that made it yummy for us is that I added a teaspoon of Italian seasoning to the broth. This is a quick and easy recipe. yes I will make this again. Alice

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