Chipotle Barbecue Ribs

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#61923

serves/makes:

ready in:
over 5 hrs

ingredients

2 slabs (4 lbs each) pork spareribs
salt and pepper, to taste
1 large yellow onion (sliced)
Chipotle powder or pureed chipotle peppers, to taste
1 bottle barbecue sauce

directions

Cut ribs into serving portions (usually, two ribs). Sprinkle both sides with salt and pepper. Place ribs on a broiler pan and broil for 10 to 12 minutes on each side or until browned. Drain as needed.

Place sliced onion in a layer in the crockpot. Mix chipotle and barbecue sauce together.

Place rib sections on top of onions. Pour a little barbecue sauce mixture over each section as you place it in the crockpot. Pour the rest of the sauce over the top.

Cover and cook on low heat for about eight hours.

added by

Pamela Chester, CDKitchen Staff
Read more: On Further Review: Super Bowl Is A Major Food Holiday

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.