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Easter Sunshine Cake
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- #35834
This tasty cake has springtime written all over it. Using an orange cake mix as the base, it adds orange jello for flavor and color. Topped with a lightly sweet pineapple topping it's perfect for Easter or any occasion.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
2 reviews
ingredients
1 box (3 ounce size) orange gelatin powder
1 cup water
1 small can crushed pineapple
1 pound box confectioners' sugar
1 box (18.25 ounce size) orange cake mix
4 eggs
3/4 cup oil
coconut, for topping
directions
Preheat oven to 350 degrees F. Dissolve gelatin in 1 cup boiling water. Let cool. Mix pineapple with the sugar and set aside.
In a large bowl mix the cake mix, eggs, gelatin and oil and beat for about 5 minutes. Pour mixture into a large rectangular pan. Bake for approximately 30 minutes.
Remove from oven and immediately poke holes into the top of the cake. Pour pineapple/sugar mixture evenly over the cake then sprinkle with coconut.
added by
Nvegas
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
see more cakes using orange cake mix recipes
see more easter cakes recipes
see more easter recipes
reviews & comments
May 23, 2011
The flavors are fantastic together! I also used some whipped topping which always adds an extra treat!
December 14, 2008
This cake is delicious! It's easy and quick to make ----- and there is no frosting to make. I loved it!