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Easter Sunshine Cake

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  • #35834

This tasty cake has springtime written all over it. Using an orange cake mix as the base, it adds orange jello for flavor and color. Topped with a lightly sweet pineapple topping it's perfect for Easter or any occasion.

Easter Sunshine Cake - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

2 reviews

ingredients

1 box (3 ounce size) orange gelatin powder
1 cup water
1 small can crushed pineapple
1 pound box confectioners' sugar
1 box (18.25 ounce size) orange cake mix
4 eggs
3/4 cup oil
coconut, for topping

directions

Preheat oven to 350 degrees F. Dissolve gelatin in 1 cup boiling water. Let cool. Mix pineapple with the sugar and set aside.

In a large bowl mix the cake mix, eggs, gelatin and oil and beat for about 5 minutes. Pour mixture into a large rectangular pan. Bake for approximately 30 minutes.

Remove from oven and immediately poke holes into the top of the cake. Pour pineapple/sugar mixture evenly over the cake then sprinkle with coconut.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. tskcooks REVIEW:

    The flavors are fantastic together! I also used some whipped topping which always adds an extra treat!

  2. joan REVIEW:

    This cake is delicious! It's easy and quick to make ----- and there is no frosting to make. I loved it!

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