Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Crispy Cream Of Wheat Coating For Seafood
- add review
- #88314
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup Cream of Wheat, not instant
2 teaspoons kosher salt
1 teaspoon cayenne pepper
1 teaspoon white pepper, fresh ground
directions
In a small bowl, mix the Cream of Wheat with the salt, cayenne and white pepper.
The coating can be stored at room temperature in an airtight container for up to 1 week.
Use this coating for shrimp or white-flesh fish fillets such as flounder, or oily fish, such as salmon. Pan-fry or deep-fry them in vegetable oil.
added by
ruby05
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
reviews & comments