The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Sauteed Cabbage With Bacon
- add review
- #88899
under 30 minutes
ingredients
4 slices bacon, diced 1/2 inch
1 tablespoon butter or margarine (or reserved bacon drippings)
1 small onion, chopped
1/2 medium cabbage, coarsely chopped
1/4 cup apple juice or dry white wine
1/4 teaspoon salt
1/8 teaspoon black pepper, coarsely ground
directions
In a non-stick skillet over medium-high heat, saute bacon until crisp. Remove with a slotted spoon and set aside. Pour off bacon drippings, reserving 1 tablespoon if desired.
Add margarine, if not using bacon drippings, and onion to skillet. Cook and stir 1 minute. Add cabbage, apple juice, salt, and pepper.
Reduce heat to medium-low, cover, and steam 8 to 10 minutes, stirring several times, until desired tenderness.
Stir in bacon. Sprinkle with additional pepper if desired.
added by
mrsholmes
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.














reviews & comments