Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Cabbage Stroganoff
- add review
- #19777
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 head cabbage, shredded fine
1 medium sweet onion sliced and separated into rings
1 teaspoon beef bouillon powder
3 tablespoons butter
1/3 cup sour cream
salt and pepper
directions
Melt butter in non-stick skillet. Add onion and saute 1-2 min on medium high heat.
Add cabbage and saute/fry until tender and edges are lightly browned. Reduce heat to medium, sprinkle bouillon powder over the mix and stir, continuing to fry. Salt and pepper to taste.
Remove from heat and add sour cream. Toss until cabbage is coated with sour cream.
cook's notes
Make interesting and delicious side dish that's a little different. Especially good with pork.
added by
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
see more low carb side dish recipes
reviews & comments