Slow Cooker Hot Dog Baked Beans

For extra smoky flavor, use a smoky barbecue sauce.

If you prefer a thicker sauce, cook the hot dog baked beans uncovered for the last 30 minutes of cooking.

Add a splash of apple cider vinegar for some tanginess to the dish.

Add a touch of mustard for a zesty flavor boost.

Can I use different types of hot dogs?

You can use any type of hot dog you prefer, such as beef, turkey, or vegetarian hot dogs. Smoked sausage will also work well.

What if I don't have onion powder?

If you don't have onion powder, you can omit it. It gives a slightly different flavor from fresh onion but there isn't really a direct substitute that would be necessary.

Is there a substitute for molasses?

You can substitute molasses with honey, maple syrup, or brown sugar for a slightly different flavor.

How can I make these hot dog baked beans spicier?

To add some heat, you can include a pinch of cayenne pepper, chili powder, or hot sauce to the recipe.

Can I add other ingredients like bell peppers or bacon?

Yes, feel free to add additional ingredients like bell peppers, diced bacon, or even pineapple for a unique twist.

How long can I keep the leftovers in the refrigerator?

Leftover hot dog baked beans can be stored in an airtight container in the refrigerator for 3-4 days. Reheat on the stovetop or in the microwave. It can also be reheated in the crock pot if you're not in a hurry.

Can I freeze the hot dog baked beans?

You can freeze the cooked hot dog baked beans in a freezer-safe container for up to 3 months. Thaw in the refrigerator before reheating.

Crock Pot: For cooking and warming up the hot dog baked beans mixture. If you don't have a crock pot, a large pot on the stove on low heat can be used as an alternative.

Measuring Cups and Spoons: For accurately measuring out ingredients such as ketchup, sugar, molasses, etc.

Stirring Spoon: Used for gently stirring and combining the ingredients in the crock pot without mushing up the hot dogs.

Knife and Cutting Board: To dice and slice the onion and hot dogs.

Can Opener: A handy tool for opening the cans of baked beans.

Cole Slaw: add a crunchy and fresh element to balance out the heaviness of the baked beans. The creamy dressing will also help cut through the richness of the dish.

Jalapeno Cornbread Muffins: give your taste buds a kick with some spicy cornbread. The heat from the jalapenos will complement the sweet and smoky flavors of the beans.

Potato Salad: Serve up a scoop of creamy potato salad alongside these baked beans. The cool and tangy flavors of the potato salad will balance out the sweetness of the beans.

Mac and Cheese: The creamy, cheesy goodness of the mac and cheese will complement the smoky flavors of the hot dog baked beans perfectly.

Grilled Corn on the Cob: The charred sweetness of grilled corn on the cob will bring a smoky element to the dish.

Pickles: The briny crunch of pickles will cut through the richness of the baked beans.