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Beefy Spanish Rice

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  • #54293
Beefy Spanish Rice - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes
Rating: 5/5

2 reviews

ingredients

1 pound ground beef
1 medium onion, chopped
1 green bell pepper, chopped
1 clove garlic, minced
1 can stewed tomatoes
1 1/2 cup water
1 cup long grain rice
1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon dried thyme
1/4 teaspoon dried basil
1/4 teaspoon black pepper
2 tablespoons tomato paste

directions

In skillet, cook beef and vegetables until browned. Drain.

Stir in next 8 ingredients, bring to a boil. Reduce heat, cover and simmer 20 minutes or until rice is tender.

Stir in tomato paste; heat through.

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nutrition data

344 calories, 16 grams fat, 32 grams carbohydrates, 17 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Guest Foodie REVIEW:

    Excellent!!! Very tasty!!!

  2. Guest Foodie REVIEW:

    REALLY GOOD!! I made this as a side dish, but you could really eat this as a main dish. Yum Yum:)

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