This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Deer Enchilada Casserole
- add review
- #82872
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 pound ground venison
1/2 teaspoon garlic powder
1 tablespoon chili powder
1/8 teaspoon cumin
1/4 teaspoon cayenne pepper
1 tablespoon diced jalapeno pepper (optional)
Layer Ingredients
10 flour tortillas
1 can refried beans
1 medium onion, chopped
1 cup crushed corn chips
2 cups grated Cheddar cheese
directions
In 9" x 13" pan, line bottom with half the tortillas, spread half the refried beans over the tortillas. Place half the meat mixture next; top with half the chopped onions. Layer again in the same order.
Top with corn chips first, then the cheddar cheese. Bake in a 350 degrees F oven, covered, for 45 minutes.
added by
allie
nutrition data
Nutritional data has not been calculated yet.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
see more enchiladas recipes
reviews & comments