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Deer Enchilada Casserole

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  • #82872
Deer Enchilada Casserole - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1 pound ground venison
1/2 teaspoon garlic powder
1 tablespoon chili powder
1/8 teaspoon cumin
1/4 teaspoon cayenne pepper
1 tablespoon diced jalapeno pepper (optional)

Layer Ingredients

10 flour tortillas
1 can refried beans
1 medium onion, chopped
1 cup crushed corn chips
2 cups grated Cheddar cheese

directions

In 9" x 13" pan, line bottom with half the tortillas, spread half the refried beans over the tortillas. Place half the meat mixture next; top with half the chopped onions. Layer again in the same order.

Top with corn chips first, then the cheddar cheese. Bake in a 350 degrees F oven, covered, for 45 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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