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Authentic Pizza Sauce
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- #95208
Crazy how many people use jarred pizza sauce when you can blend together a much better sauce in a few minutes yourself.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (28 ounce size) crushed tomatoes or tomato puree
2 tablespoons olive oil
1 tablespoon crushed garlic
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
salt, to taste
directions
Combine the tomatoes, olive oil, garlic, basil, and oregano in a saucepan over medium heat. Bring to a simmer and let cook for 10 minutes. Add salt to taste. Remove from the heat and let cool completely before spreading on pizza dough.
Sauce can be stored in the refrigerator in a covered container for up to 1 week.
nutrition data
32 calories, 2 grams fat, 4 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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