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Bread Machine Cornmeal Sourdough Bread
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- #53684
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3/4 cup basic sourdough starter
1/4 cup low-fat milk
2 teaspoons butter, softened
3/4 teaspoon salt
1 tablespoon honey
1 small jalapeno pepper, seeded and finely chopped
1/3 cup cornmeal
1 3/4 cup bread flour
1 teaspoon active dry yeast
directions
Combine all the ingredients in the bread machine pan in the order recommended by the machine manufacturer.
Set the machine to white bread with a light crust.
When the bake cycle is complete, remove the bread from the pan and let cool completely on a wire rack
Store the bread in an airtight container for 4-5 days.
nutrition data
Nutritional data has not been calculated yet.
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