This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Angel Food Pie
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- #49281
2-5 hrs
ingredients
1 baked pie shell (can be Graham cracker)
4 1/2 tablespoons cornstarch
3/4 cup sugar
1 1/2 cup boiling water
1/2 teaspoon salt
3 egg whites
3 tablespoons sugar
1 teaspoon vanilla extract
1/2 cup heavy cream, whipped and sweetened
OR
4 ounces frozen whipped topping, thawed
semisweet chocolate, curled or grated
chopped nuts
directions
Beat egg whites and salt until stiff. Add 3 Tbsp. sugar and the vanilla. Beat until creamy.
In a 1-quart glass measure, heat water in microwave for 2 minutes. Blend together cornstarch and 3/4 cup sugar. Gradually stir into hot water.
Heat in microwave for another 1 1/2 to 2 minutes, stirring every 30 seconds, until thickened.
Pour slowly over egg whites, beating as you pour. Cool slightly, then fill crust. Chill for at least 2 hours.
Cover with whipped cream, then sprinkle with chocolate and nuts.
added by
NTexan
nutrition data
Nutritional data has not been calculated yet.Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.














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