It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Chocolate Mountains
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- #25400
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 3/4 cup sifted all-purpose flour
1 cup sugar
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup vegetable shortening
1 cup evaporated milk, divided
2 tablespoons water
1 large egg
1 teaspoon vanilla extract
1/2 cup chopped walnuts
18 marshmallows, cut in half
6 ounces semisweet chocolate chips
2 1/2 cups confectioners' sugar
directions
Heat oven to 350 degrees F. Grease cookie sheets.
In large mixer bowl combine flour, sugar, cocoa, baking soda, salt, shortening, 1/2 cup evaporated milk, water, egg, and vanilla. Beat until well mixed. Stir in nuts.
Drop heaping tablespoons on prepared cookie sheets, 2 inches apart. Bake 10 minutes, until cookies are slightly soft in center. Remove cookies from oven and immediately press 1/2 marshmallow, cut side down, into each cookie. Remove cookies with spatula and transfer to wire racks to cool.
Meanwhile, prepare icing: Combine remaining 1/2 cup evaporated milk and chocolate chips in medium saucepan and cook over medium heat until chocolate is melted, stirring frequently. Beat in confectioners' sugar. Spoon scant 1 tablespoon icing over each cookie.
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nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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