Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Old Fashioned Cabbage and Potato Soup
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- #57455
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 medium onion, chopped
2 tablespoons margarine
3 cups shredded cabbage
1/4 cup chopped cabbage
3 cups water
1 teaspoon salt
2 cups diced potatoes
1 can (14.5 ounce size) evaporated milk
minced parsley
directions
Cook onion slowly in butter until golden. Add cabbage to the onion with water, salt and potato. Cook until tender, about 15 to 20 minutes.
Add milk and reheat, but do not boil. Serve sprinkled with minced parsley.
added by
chef_rwmiller
nutrition data
Nutritional data has not been calculated yet.
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Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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