A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Cheesy Slow Cooker Potato Soup
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- #70245
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
6 medium potatoes, peeled, cubed
1 onion, very finely chopped
2 cans (14 ounce size) chicken broth
1/2 teaspoon white pepper
1 package (8 ounce size) shredded American cheese
1 cup half and half
directions
In slow cooker, combine potatoes, onion, chicken broth and white pepper. Cover and cook on low for 8 to 10 hours. With potato masher, mash potatoes in slow cooker. About 1 hour before serving, stir in cheese and cream and cook for 1 more hour.
added by
Nichole27
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
320 calories, 17 grams fat, 26 grams carbohydrates, 15 grams protein per serving.
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