Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Slow Cooker Beans And Mushrooms Almondine
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- #48800
2-5 hrs
ingredients
6 cups frozen cut green beans, thawed
1/2 cup finely chopped onion
1 can (4 ounce size) sliced mushrooms, drained
1/4 cup slivered almonds
2 teaspoons reduced-calorie margarine
directions
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine green beans, onion, and mushrooms. Stir in almonds and margarine. Cover and cook on LOW for 4 hours. Mix well before serving.
added by
Elyse, New Hampshire USA
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.Beer makes batters better, meat more tender, and sauces more flavorful.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














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