Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Lobster And Bacon Mashed Potatoes
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- #127998
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 pounds Idaho potatoes
1/4 pound bacon, diced
2 lobster tails (8 ounces each), finely diced
1/2 cup chopped fresh chives
3/4 cup whole milk
1/2 cup butter
Salt and pepper
directions
Scrub potatoes and place in a large pot. Add enough salted water to cover by at least 1 inch. Simmer, uncovered, over moderate heat until an inserted knife comes away easily, about 20 to 30 minutes. Drain and cool to handle.
While potatoes are cooling, cook bacon until crisp in a large saute pan over medium high heat. Add lobster. Cook for 5 to 6 minutes or until lobster is cooked through. Stir in chives. Remove from heat and reserve.
Bring milk to a boil. Remove from heat and reserve.
Peel potatoes. Pass potatoes through the finest grid of a food mill into a mixing bowl. Slowly stir in heated milk and butter. Fold in lobster mixture. Season with salt and pepper to taste.
added by
sgre52160
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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