Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Easiest Salmon Perok
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- #16247
under 30 minutes
ingredients
1 package double pie crust
2 cups hot or newly cooled cooked rice (do not use instant rice)
1 pint canned red or king salmon
salt and pepper as desired or needed
1 teaspoon dried onion flakes (optional)
1 beaten egg
1 medium onion, diced
1 1/2 tablespoon butter
directions
Place onion and butter in microwave and cook until onions are clear. Mix all ingredients together.
Place in pie crust lined pie pan and press down lightly. Cover with top crust and seal. Cut vents, brush canned milk evenly on crust and bake in 350 degrees F oven until golden brown.
Serve with ketchup if desired.
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yikes_edoc
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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