A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Canned Salmon with Basil Garlic Noodles
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- #15951
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package basil garlic noodles
1 can salmon
2 tablespoons olive oil
Parmesan cheese, grated
directions
Cook the noodles. While cooking, open the can of salmon, drain (and rinse if you feel like it).
Drain the noodles, put in a big bowl, pour on some olive oil, stir. Flake in the salmon, shake on some Parmesan, toss and eat. Good hot or cold.
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nutrition data
Nutritional data has not been calculated yet.
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