Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Chocolate-Filled Ravioli Cookies
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- #49193
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
ingredients
1 cup sugar
1/2 cup shortening
1/4 cup margarine or butter, softened
2 eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup miniature chocolate chips
3/4 cup walnuts
honey
finely chopped walnuts
directions
Mix sugar, shortening, margarine, eggs and vanilla. Stir in flour, baking soda and salt. Divide dough into 4 equal parts. Cover and refrigerate 2 hours.
Place chocolate chips and walnuts in blender or food processor. Cover and blend, or process, about 30 seconds, or until mixture begins to hold together.
Heat oven to 400 degrees F.
Roll one part of dough into rectangle, 12 X 8 inches, on lightly floured surface. Cut dough into 12 rectangles, each 3 X 2 inches.
Place 1 teaspoon packed chocolate mixture on one end of each rectangle. Using metal spatula or knife dipped into flour, carefully fold dough over filling. Pinch edges to seal. Press edges with fork dipped into flour.
Place on ungreased cookie sheet. Bake 8 to 10 minutes or until cookies are light brown. Brush warm cookies with honey. Sprinkle with finely chopped nuts. Remove to rack to cool.
Repeat with remaining dough.
added by
cheap1969
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
June 9, 2011
I love this cookies and my friends too instead of walnuts I used almonds.It took me a while to do ravioli shape,they look more like pop tarts,but after a while I got the swing of it.It's a must try if you or your friends like ferrero roche,this the perfect cookie for you or your friends.