The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Broccoli With Garlic Butter
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- #35908
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 bunch broccoli, cut into flowerets and steamed
2 tablespoons butter
1 tablespoon olive oil
2 cloves garlic, minced
1/2 teaspoon ground rosemary
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 cup grated Parmesan cheese
directions
Steam broccoli just until crisp-tender. Drain well and set aside.
In a large nonstick skillet, heat and butter and oil over medium-high heat. Add Garlic and rosemary, saute for 1 minute. Add broccoli to skillet, stir to coat with butter mixture.
Cook until heated through, about 1 to 2 minutes. Season with salt and pepper. Place broccoli in serving dish. Sprinkle with Parmesan cheese and serve.
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reviews & comments
August 9, 2014
Easy dish. I put the cheese on it then put it in the oven to melt it a bit. I used fresh minced rosemary because I don't normally buy ground rosemary I wasn't even aware that was a thing. The combination of butter and olive oil was particularly nice and the amount coated the broccoli perfectly so I wouldn't adjust anything.