If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Jalapeno Cilantro Clams with Lime Butter
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- #17785
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
48 littleneck clams
1/4 cup chopped cilantro
2 teaspoons chopped garlic
1/2 cup white wine
1 tablespoon chopped jalapeno pepper
Lime Butter
1/2 cup butter
1/4 cup fresh squeezed lime juice
directions
Rinse clams and drain. In large saute pan with a lid, bring remaining ingredients to a boil. Add clams and cover. Cook for 5 to 7 minutes or until clams open.
Serve with Lime Butter
For Lime Butter: Melt butter and add lime juice. Serve with clams.
added by
recipeway
nutrition data
Nutritional data has not been calculated yet.
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