Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Snickerdoodle Cookie Mix In A Jar
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ingredients
2 3/4 cups all-purpose flour
1/4 teaspoon salt
1 teaspoon baking soda
2 teaspoons cream of tartar
1 1/2 cup sugar
directions
In a large bowl, combine the ingredients with a whisk. Store the mix in an airtight container.
Attach this to the Jar:
Snickerdoodles
Makes about 5 dozen cookies
1 cup butter or margarine, softened; 2 eggs; 1 package Snickerdoodle Mix; 1/2 cup sugar; 1 Tbsp. cinnamon;
Preheat oven to 350 degrees F. In the large bowl of an electric mixer, cream the butter until light; add the eggs and beat on low speed until the mixture is smooth. Add the Snickerdoodle Mix and continue to beat on low speed until the dough begins to form.
Combine the sugar and cinnamon in a small bowl. Shape the dough into 1-inch balls and roll in the cinnamon-sugar blend.
Arrange on ungreased baking sheets 2 inches apart and bake for 16 to 19 minutes, or until light tan. Transfer to wire racks to cool.
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meeshow
nutrition data
Beer makes batters better, meat more tender, and sauces more flavorful.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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reviews & comments
June 8, 2012
AWESOME!! These are 5 star cookies. Note no shortening in this recipe, just butter, yum. This ones a keeper.