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Cranberry Pecan Pie

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  • #36102
Cranberry Pecan Pie - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

3 eggs, beaten
1 cup light corn syrup
2/3 cup sugar
2 tablespoons butter, melted
1 cup fresh cranberries, coarsely chopped
1 cup pecans, chopped
1 tablespoon orange zest, grated
1 (9-inch) pie crust, unbaked

directions

Preheat oven to 350 degrees F. Prepare pie shell.

Combine eggs, sugar, corn syrup, and sugar. Stir in cranberries, pecans, and orange zest. Pour filling into pie shell.

Bake for 1 hour or until the mixture is firm in the center. Cool before serving.

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nutrition data

Nutritional data has not been calculated yet.


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