If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Milk Chocolate Peanut Butter Bark
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- #26534
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 cup milk chocolate chips
1 cup peanut butter chips
1/2 cup chopped salted peanuts
directions
Line cookie sheet with foil. In medium saucepan over low heat, melt chocolate chips and peanut butter chips, stirring constantly until smooth.
Remove from heat. Stir in peanuts. Spread on foil-lined cookie sheet. Refrigerate about 1 hour. Break into pieces. Store in airtight container.
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nutrition data
137 calories, 9 grams fat, 12 grams carbohydrates, 4 grams protein per serving. This recipe is low in sodium.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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