What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Marigold Cake
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- #96453
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 cups flour
3/4 teaspoon baking soda
1/2 teaspoon salt
2 sticks butter or margarine
1 1/4 cup sugar
1 cup shredded coconut
1 teaspoon orange extract
4 eggs
1/2 cup sour cream
directions
Sift together dry ingredients. Cream butter gradually, adding sugar and creaming together well. Stir in coconut and extract.
Add eggs one at a time, beating well after each addition. Add the dry ingredients alternately with the sour cream beginning and ending with dry ingredients, blending thoroughly after each addition.
Turn into ungreased 9 or 10 inch tube pan. Bake at 350 degrees F for 60 to 65 minutes.
added by
EnchantedParrot
nutrition data
Nutritional data has not been calculated yet.
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