A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Crumb Cake
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- #18093
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 box (18.25 ounce size) yellow cake mix, plus ingredients to prepare
Crumbs
2 cups flour
3/4 cup sugar
1/4 teaspoon salt
1 cup margarine or butter
2 tablespoons cinnamon
directions
Mix and bake cake mix according to package directions at 350 degrees F for 20 minutes in greased 9x13 pan. Remove from oven and put crumbs on top. Bake for an additional 20 minutes.
Crumbs: Mix together the flour, sugar, salt, butter, and cinnamon.
added by
gramburke
nutrition data
620 calories, 33 grams fat, 76 grams carbohydrates, 6 grams protein per serving.
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reviews & comments
November 17, 2013
This reminds me so much of a cake I had when I was a kid but can't remember where! It's VERY good. I did add a dollop of vanilla greek yogurt to the cake mix just to make it more moist (but that's what I do anytime I use a mix).