Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Overnight Caramel Rolls From Bread Dough
- add review
- #24693
ingredients
1 loaf frozen bread dough, thawed
1 teaspoon cinnamon
1/2 cup brown sugar
1 package dry butterscotch pudding (NOT instant)
1/4 cup butter, melted
directions
Cut or break off bread dough into walnut size pieces. Arrange dough into greased bundt pan. On top of dough, sprinkle pudding, cinnamon and brown sugar. Drizzle melted butter over dough.
Let stand in refrigerator overnight or 8 hours. Bake at 350 degrees F for 20-25 minutes.
added by
Mary, New Hampshire, USA
nutrition data
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

see more breakfast baked goods recipes

see more christmas recipes















reviews & comments
October 20, 2013
Seriously sinful!! There should be a warning label on this recipe that reads "this recipe will turn ordinary people, into caramel roll addicts". So delicious!!!!!