What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
No Peep Chicken
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- #93630
2-5 hrs
ingredients
4 tablespoons butter or margarine
1 cup raw rice
1 can (10.5 ounce size) condensed cream of mushroom soup
1 can (10.5 ounce size) condensed cream of celery soup
3/4 cup undiluted evaporated milk
3 pounds whole frying chicken (cut in pieces)
1 envelope (1.375 ounce size) onion soup mix
directions
Melt butter or margarine and combine with rice, mushroom and celery soup and evaporated milk. Spoon into a 7- x 11-inch baking dish or casserole with cover.
Arrange chicken pieces over rice and soup mixture. Cover tightly with aluminum foil or cover in casserole dish. Bake in a slow oven (300 degrees F) for 2 1/2 hours. Do not uncover until ready to serve.
To reheat, add a little more evaporated milk and reheat in a slow oven about 15 minutes.
added by
SALLYJANE
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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