Chicken Laredo

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#42304

serves/makes:

ready in:
30-60 minutes

ingredients

1 whole chicken, cut into serving pieces
2 cans (14.5 ounce size) diced tomatoes with mild green chiles, drained
1 can (10.5 ounce size) condensed cream of mushroom soup
1 can (4 ounce size) diced green chilies
1 cup sour cream

directions

Preheat oven to 400 degrees F. In a 13- x 9- x 2-inch baking dish, arrange chicken. Bake chicken for 20 minutes, then drain.

Combine remaining ingredients in a large saucepan and cook 10 minutes over medium heat.

Pour tomato mixture over chicken. Bake chicken for additional 20 minutes or until chicken is no longer pink in center.

added by

Kacy

nutrition data

Nutritional data has not been calculated yet.

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