The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Sugar-Coated Sour Milk Doughnuts
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- #53826
2-5 hrs
ingredients
4 cups flour, all-purpose, sifted
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground nutmeg
1/2 teaspoon cream of tartar
3/4 cup sugar
1/4 cup oil
3 large eggs
1 cup milk (approximate), COMBINED WITH
1 tablespoon vinegar (i.e., sour milk)*
oil, for deep frying
directions
* To make sour milk, add 1 tablespoon vinegar plus enough milk to make one cup. Let stand a few minutes.
Combine the flour, baking soda, salt, nutmeg and cream of tartar.
In large mixing bowl, cream the sugar and the oil and beat in the eggs. Add flour mixture alternately with milk, beating just until blended. Cover and chill at least 2 hours.
On floured surface, roll dough 3/8 inch thick. Cut with floured 2 1/2 inch doughnut cutter. Fry in deep oil heated to 365 degrees F until doughnuts are golden brown, about 2-3 minutes, turning once.
Drain on paper towels then roll in extra granulated sugar.
added by
kitkat
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.














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