This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Golden Syrup Doughboys
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- #34192
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 3/4 cup water
2 tablespoons golden syrup
1 tablespoon butter
1 cup sugar
2 tablespoons butter
1 1/2 cup self rising flour
1 egg
milk
cream
directions
Put the water in saucepan with golden syrup, 1 tablespoon butter and sugar.
Rub 2 tablespoons butter into self rising flour and mix with egg and a little milk if needed. Make into small balls and drop into boiling golden syrup mixture for about 1/2 hour.
Serve with cream. They are really delicious.
added by
traillfh
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
February 18, 2006
I wonder why 1 tablespoon of butter is mentioned and then two? What should it really be?