If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Two-Hearts Salad
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- #85838
30-60 minutes
ingredients
2 tablespoons fresh lemon juice
2 1/2 teaspoons Dijon mustard
1 clove garlic, minced
6 tablespoons extra virgin olive oil
1 can (14.5 ounce size) hearts of palm, drained and sliced into rounds
1 can (13.75 ounce size) quartered artichoke hearts, drained
1 head butter lettuce
12 cherry tomatoes, halved
directions
Combine lemon juice, mustard and garlic in medium bowl. Add hearts of palm and artichoke hearts. Let marinate at room temperature at least 20 minutes and up to 4 hours, tossing occasionally.
Line plates with lettuce leaves. Using slotted spoon, divide hearts of palm and artichoke hearts among plates. Garnish with tomatoes. Spoon remaining dressing over and serve.
added by
mary01
nutrition data
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