The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Italian Pasta And Peas
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- #95424
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup olive oil
1 pinch basil
1 pinch mint
1 pinch oregano
1 clove garlic, chopped
2 teaspoons tomato paste
1 can (14 ounce size) peeled Italian plum tomatoes
1 can (8 ounce size) sweet peas or equivalent frozen
1 pound small shell pasta, or macaroni cooked
grated Romano or Parmesan cheese
directions
In skillet heat oil and saute onion and garlic until transparent. Add the tomato paste and mix well.
Add the tomatoes with their liquid, breaking up tomatoes with a fork. Add the undrained peas and simmer all gently and season with the basil, mint etc. to taste.
Meanwhile prepare pasta. Drain and do not rinse. Add this to the sauce and stir well. Remember that this dish is in the soup family.
Serve in bowls topped with fresh grated cheese and serve with Italian bread for a nourishing lunch.
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Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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