This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

A smoothie so easy it feels like cheating. Orange sherbet and buttermilk blended together make a refreshing treat that really does taste like cheesecake.

1 cup orange sherbet
1 cup buttermilk
Combine the sherbet and buttermilk in a blender. Process until smooth. Pour into a glass and serve immediately.
You can add a dash of vanilla if desired.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Beer makes batters better, meat more tender, and sauces more flavorful.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

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reviews & comments
September 4, 2007
We had these as kids - called them Orange Spin. I'm not a big fan of buttermilk, but these smoothie shakes are wonderful !!