A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Orange Julius With A Twist Smoothie
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- #79012
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 cups nonfat vanilla yogurt
2 cups nonfat mixed berry yogurt
3 1/4 cups nonfat milk
1 1/2 cup nonpulp frozen concentrate orange juice
directions
Put yogurts in blender. Add milk in blender along with frozen concentrate orange juice. Puree for 5 seconds then blend for 5 seconds. Enjoy
added by
recfoodrecipes
nutrition data
271 calories, 1 grams fat, 53 grams carbohydrates, 14 grams protein per serving. This recipe is low in fat.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
October 20, 2013
I served these to my daughter and her friends the morning after a sleep over and they were a big hit. I did substitute vanilla flavored almond milk. It was a big hit with the teenage girls.