What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Stuffed Pizza Bread
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 - #7415
 
1-2 hrs
ingredients
1 1/2 cup warm water
1 teaspoon sugar or brown sugar
1 teaspoon salt
4 cups flour
1 tablespoon dry yeast
8 ounces pizza or spaghetti sauce
6 ounces provolone cheese
  
Optional Pizza Toppings
  onions
  green peppers
  pepperoni
  olives
directions
Mix water, sugar and salt in pot to heat just to warm the water. 
 Put yeast in a medium mixing bowl and add water until yeast is dissolved. Add flour and mix until dough is moist and holds together. Knead and let dough rise in a warm place for 15 minutes. 
 Preheat oven to 375 degrees F. 
 Punch center of dough. Knead slightly to get your basic shape and roll into an approximately 9 x 13 inch rectangle. Slice edges for braiding. 
 In the center of bread, place the sauce, cheese and any pizza toppings you desire. Braid bread and tuck in edges and seal any crevices on the side of the bread that will leak. 
 Bake for 30 to 35 minutes.
added by
Diedra
nutrition data
Nutritional data has not been calculated yet.Beer makes batters better, meat more tender, and sauces more flavorful.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.














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