Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Bread Machine Blueberry Muffin Bread
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- #107638
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
Bread
3/4 cup milk
1 egg
3 tablespoons water
2 tablespoons stick margarine or butter, cut up
3 cups bread flour
3 tablespoons sugar
3/4 teaspoon salt
1/4 teaspoon ground nutmeg
1 teaspoon active dry yeast or bread machine yeast
1/3 cup dried blueberries
Glaze
1/2 cup sifted powdered sugar, optional
2 teaspoons milk
directions
For Bread: Add the first 10 ingredients to a 1-1/2 or 2 pound bread machine according to manufacturer's directions. Select the basic white bread cycle.
For Glaze: In a small mixing bowl, stir together powdered sugar and just enough milk to make a glaze of drizzling consistency. Drizzle over cooled loaf.
added by
kitchenrirecipes
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
I've never seen dried blueberries at the store. Does anyone have a suggestion on how to convert this to fresh blueberries?