What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
The Sebastian Sandwich
- add review
- #46126
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups shredded cabbage
2/3 cup mayonnaise
1/3 cup chutney
1 tablespoon curry powder
1/8 teaspoon salt
12 slices cooked ham
6 slices Cheddar cheese
12 slices rye bread
1/4 cup butter, softened
directions
Combine first 5 ingredients; set aside. Place 2 ham slices, 1/2 cup slaw, and 1 cheese slice onto 6 bread slices; top with remaining slices of bread. Spread half of butter on outside of 1 side of each sandwich.
Place, buttered side down, onto a hot griddle or skillet. Cook 1 minute or until golden. Spread remaining butter on ungrilled side and cook until golden and cheese begins to melt. Serve immediately.
added by
will1255
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments