If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Open-Faced Tuna Melt
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- #20669
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (6.5 ounce size) white tuna in water, drained
1/4 cup chopped celery
1 tablespoon minced sweet pickle
3 tablespoons mayonnaise
2 English muffins, split and toasted
4 slices tomato (1/4 inch thick)
4 slices (1 ounce size) processed American cheese
directions
Combine tuna, celery, pickle, and mayonnaise, stirring well.
Place muffin halves on an ungreased baking sheet. Spoon tuna mixture evenly onto each half. Top each with 1 tomato slice and 1 cheese slice.
Broil 5 1/2 inches from heat for 2 to 3 minutes or until cheese melts.
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Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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