Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Caribbean Pizza
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- #12030
under 30 minutes
ingredients
1 pizza crust
8 ounces tomato sauce
30 ounces black beans, rinsed and drained
8 ounces crushed pineapple, drained
4 teaspoons lime juice
2 tablespoons fresh cilantro, chopped
6 ounces mozzarella cheese, shredded
directions
Preheat oven to 425 degrees F.
Bake crust for 5 minutes. Spread tomato sauce over partially baked crust. Top with the black beans and pineapple. Drizzle the lime juice over the top. Evenly sprinkle the cilantro and mozzarella cheese on top. Return to the oven and bake for 12-14 minutes or until edges of crust are turning golden and cheese is melted in the center.
cook's notes
You can make your own crust, use the refrigerated dough, or a pre-made crust like Boboli for this recipe. If using pre-made, you do not need to partially bake it first unless you want a firmer crust.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.














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